• Dr Susan Baxter

Chocolate Almond Truffles

Makes 12


Ingredients

  • 1 mashed banana

  • 1 tbsp cocoa powder

  • 2 tbsp almond butter

  • 2 tbsp flaxmeal

  • 2 scoops of rule one protein whey in vanilla

  • tsp Himalayan sea salt

  • ¾ c whole oats


Procedure

  1. Add banana, cocoa powder, whey, almond butter, flax, and Himalayan salt.

  2. Fully combine by mashing and mixing.

  3. Add oats and mix.

  4. Form into 12 little balls and place on a plate lined with baking paper.

  5. Refrigerate 30 minutes.

  6. Eat or refrigerate for up to 4 days.


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